Experience the Magic of Utsav:
At “Utsav – by Anuragfoodstory,” we invite you to embark on a mesmerizing journey through an 8-course tasting menu that represents Indian Utsav(festivals). Each dish on this exquisite menu has been carefully curated to represent the vibrant and diverse culture of India’s festivities.
An 8-Course Tasting Menu:
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Bhalla Papri Chat
Experience the explosion of flavours as you savour feather-light lentil dumplings with crispy crackers, served with sweet yogurt, tamarind sauce, mint chutney, pomegranate, and sev. -
Moong Daal Chilla
Delight in pan-fried lentil crepes with a creamy filling of paneer and peas, complemented by a refreshing mint yogurt dip. -
Mango Lassi
Quench your thirst with the tropical bliss of mango-based yogurt drink. -
Chicken Afghani (Veg: Paneer)
Relish succulent marinated chicken (or paneer) cooked to perfection in a tandoor, served with a fresh salad and hot mint chutney. -
Kachori with Methi Aloo
Indulge in spiced puffed puris paired with a tangy potato curry, chili pickle, and mango chutney. -
Banta
Sip on a spiced and fizzy lemonade that’s as refreshing as it is flavourful. -
Lamb Rogan Josh (Veg: Jackfruit)
Experience the art of slow-cooked lamb (or jackfruit) in a rich Rogan Josh sauce. Served with fresh tandoori butter naan, cucumber yogurt, and pickled onion. -
Shahi Halwa
Conclude your culinary journey with a sweet note as you savour nuts, lentils, and milk-based fudge pudding served with rabari (thickened milk) quenelle on nut crumb.
Reserve Your Seat:
Don’t miss this opportunity to immerse yourself in the cultural heritage of India through its flavours. Secure your spot for this extraordinary evening today. We eagerly await your presence on October 20th at 6:30 p.m.
Contact Us:
For any inquiries or further information, please feel free to contact us at info@anuragfoodstory.co.uk